Cucumber Crush is the masterpiece of our Bend R& D brewmaster Tonya Cornett taking her award winning Berliner Weisse base and infusing it with cucumber. 5% ABV

Strawberry Crush is another of Tonya's masterpieces! She started with a tart Berliner Weiss base and then fermented it on fresh strawberries for just the right amount of sweetness and a touch of cayenne to really make the flavor pop. 5% ABV

Apricot Crush is made from a Berliner Weisse base with copious amounts of apricot added to make this beer really pop. Light, crisp, and refreshing. 6.2% ABV

Raspberry Crush is tart like the fruit but also crisp and refreshing. Just like your first crush, it's unforgettable. 6.5% ABV